Rosé de Loire SeaFood&Co

SeaFood&Co is the brand dedicated to wine and seafood lovers.
Discover a selection of wines that will perfectly match with fish, seafood and other shellfish.

Presentation

Location
The vineyard is located in the heart of the Touraine region.
Winemaking
Direct pressing, fermentation at 14°C, very short ageing for an early bottling.
Varietals
Gamay : 85%
Cabernet franc : 15%

Advice

Serving
Serve chilled (8-10°C).
Visual appearance
Candy pink colour
At nose
Complex nose of citrus fruits, small red and black fruits (strawberry, raspberry, red currant), fresh flowers (peony), exotic fruits and white pepper.
On the palate
On the palate, a fragrance of grapefruit mixed with red berries and passion fruit. Straightforward attack, very fruity but airy, with a fresh, spicy finish.
Food pairings
This Rosé de Loire goes perfectly with Mediterranean cuisine (moussaka, pizza, stuffed tomatoes), fish in sauce (pike quenelles with tomato sauce) or grilled (plancha), and a platter of cold meats and cheeses.